Friday, January 13, 2012

Lemon Poppy Seed Dressing

This is a recipe I found on Pinterest - it sounds good, so I'll have to try it out.

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This recipe comes from Southern Living. It is amazingly good, and makes "fruit" based salads (strawberry, peaches, etc added to your salad greens) taste so good. My favorite is to use spinach, strawberries, and a tiny bit of red onion. It is not a heavy dressing that will weigh down your salad. The taste is light and refreshing!

Ingredients:
2/3 cup vegetable oil
½ cup sugar
1/3 cup fresh lemon juice
1½ tablespoons poppy seeds
2 teaspoons finely chopped onion
1 teaspoon Dijon mustard
½ teaspoon salt

Method:
Process vegetable oil, sugar, fresh lemon juice, poppy seeds, finely chopped onion, Dijon mustard, and salt in a blender until smooth. Store in refrigerator up to 1 week; serve at room temperature.

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